Dinner

half dozen oysters 16.5

dill pickle mignonette + lemon

cabbage, potato + basil cake 13

charred shallot aioli, pea shoots, greens, radish, bonito

rabbit + pork terrine 14

apricot + pistachio farce, brined loin, wrapped in rillette, pickles, mustard, bread

grilled carrots 12

broccoli pesto, micro leek, carrot chips

cauliflower 13

citrus, anchovy, parmesan, garlic breadcrumbs

french fries 9

served with fancy sauce

humbolt squid 18

chimichurri sauce + tempura avocado

albacore tuna ceviche 19

tiger’s milk dressing, citrus, chili pepper, cilantro, parsley, red onion, celery + potato chips

meat + cheese board 28

three local cured meats, three cheeses, pickles, mustard, house preserve + bread

bread + butter 5

house made daily bread + very good salted butter

boom bread 8

forno garlic bread served with tomato sauce + ranch

topsoil greens 6/11

very local lettuce, radish, daikon + red wine vinaigrette

caesar salad 7/13

romaine, croutons, classic sauce, bacon, parmesan, black pepper

burrata + tomatoes 19

fresh burrata cheese, croutons, pesto, parmesan, balsamic gel, greens, black pepper

add 9

chicken breast or sidestripe shrimp

add 12

hanger steak, salmon or two scallops

avocado + pickled beet salad 17

pickled beet, beet purée, cashew cheese, sprouted beans, greens, avocado, lemon vinaigrette, hemp hearts + toasted cashews

dungeness crab salad 23

fresh shucked crab, butter lettuce, ginger chili aioli, pickled shiitake, cucumber, carrot sunomono, snap pea, pued black rice

rice bowl 17

chimichurri sauce, pineapple mostarda, jasmine rice + seasonal vegetables

haloumi 16

crispy haloumi cheese, roasted root vegetables,
greens, pumpkin seeds + za’atar spice

pepperoni 16

tomato sauce, mozzarella, parmesan,“haus” pepperoni

not hawaiian 17

tomato sauce, mozzarella, parmesan, prosciutto, oregano, banana peppers, pineapple mostarda

margherita 15

tomato sauce, mozzarella, bocconcini, parmesan, olive oil, basil

mushroom 18

béchamel, parmesan, gruyère, cremini mushroom, oyster mushroom, garlic + dried porcini

prosuitto crudo 21

tomato sauce, mozzarella, parmesan, topped with shaved prosciutto + salad greens after it’s baked

salami 18

tomato sauce, mozzarella, parmesan, “haus” salami, banana peppers, sesame seeds, honey, pollen, dried pepper + citrus

bbq chicken 18

bbq chicken cream sauce, mozzarella, parmesan, bacon, leek, pickled jalapeño + ranch drizzle

roasted vegetable 17

pesto, mozzarella, parmesan + seasonal vegetables

dungeness crab 27

béchamel, mozzarella, parmesan, crème fraîche, kale, garlic, lemon zest

cashew kale 18

pesto, cashew mozzarella, kale, roasted squash, basil, olive oil + cashews

gnocchi 23

house made potato dumplings, bacon + salami crumble, san marzano tomatoes, parsley, parmesan

macaroni + cheese 23

cowichan pasta macaroni, mornay sauce, cheddar, gruyère, parmesan, garlic breadcrumbs

add 4

bacon

taglietti + meatballs 26

house made pasta, pork, beef + ricotta meatballs, tomato sauce, parmesan, olive oil, parsley

duck bolognese 25

house made maccaronara pasta, duck bolognese, mushroom, parmesan

orecchiette 26

house made pasta, braised pork shoulder, sofrito, italian parsley, grana padano

shrimp mafaldine 34

cowichan pasta mafaldine, sidestripe shrimp + dungeness crab, bisque sauce, kale, crème fraîche, tarragon, garlic breadcrumbs

cheeseburger 21

house ground beef patty + bun, cheddar, iceberg lettuce, onion, fancy sauce, served with fries, salad or soup

confit chicken thigh 19

polenta, pine nuts, pomegranate, greens, chimichurri + apple gastrique

duck breast 38

cabbage roll, sunchoke, beet, kirsch jus

scallop 39

perogies, pork cont, roasted fennel, carmelo, green onion, pancetta + pollen

sablefish 42

caper butter sauce, celeriac purée, lentils + leek

served with potato pavé, seasonal greens in chilli lime butter + beef jus

heritage angus beef

8oz striploin 38    6oz tenderloin 48

two rivers natural beef

8oz hanger  32    10oz striploin 65

snake river american wagyu beef

6oz eye of ribeye 88

chocolate bar 14

crunchy hazelnut base, malt chocolate caramel, chocolate mousse + malt ice cream

passion fruit macaron 12

dark chocolate sorbet, passion fruit mousse, ginger lime cilantro sauce (gluten free)

avocado chocolate mousse 12

dark cherry sauce + candied cocoa nibs (vegan)

macaron box – 5 piece 10

baked yogurt 12

lemon curd, long pepper granola (gluten free)

apple + parsnip cobbler 12

nutmeg crumble, mango ice cream, parsnip crisp

cheese board 18

seasonal selection of three cheeses, house preserve + house bread

shared dessert plate 18

selection of our favourite desserts

forno baked biscuit + gravy 17

confit potato, sausage gravy, cheddar biscuit, baked egg

forno baked polenta + eggs 14

tomato ragu, roast zucchini, parmesan, topsoil greens

smoked salmon toast 9

house bread, crème fraiche, cold smoked salmon, caper, red onion

avocado + pickled beet salad 17

pickled beet, beet vinaigrette, cashew cheese, sprouted beans, watercress, hemp hearts, toasted cashew

boom breakfast 15

two eggs, potato homefries, sausage, toast, tomato confit

breakfast sandwich 14

house bun, fancy sauce, egg, bacon, iceberg lettuce, cheese

avocado toast 9

house bread, honey + pollen, dried pepper + citrus

pizzas

breakfast pizza 15

bechamel sauce, bacon, potato, egg, maple syrup, chili oil

margherita 15

tomato sauce, mozzarella, bocconcini, parmesan, olive oil, basil

pepperoni 16

tomato sauce, mozzarella, “haus” pepperoni

not hawaiian 17

tomato sauce, mozzarella, prosciutto, oregano, banana peppers, pineapple mostarda

happy hour food     2 – 5 + 9 – close

cheeseburger 12

house ground beef patty + bun, cheddar, iceberg lettuce, fancy sauce

“duck poutine” 16

fries, cheese curds, duck + tomato gravy

falafel 8

hummus + chimichurri to dip

secret fried chicken sandwich 12

chef’s choice sauce, cheddar, iceberg, shallot aoili

meatballs 9

tomato sauce, parmesan, olive oil, house bread

gnocchi 15

house made potato dumplings, bacon + salami crumble, san marzano tomatoes, parsely, parmesan

artisan greens 4

mixed greens, carrot, cucumber, radish, daikon + red wine vinaigrette

french fries 6

served with fancy sauce

spicy fries 6

served with togarashi mayo

margherita pizza 11 half size 7

mozzarella, parmesan, tomato sauce, basil, olive oil

pepperoni pizza 12 half size 8

tomato sauce, mozzarella, parmesan, pepperoni

leek + bacon flatbread 8

caramelized onions, creme fraiche, black pepper

happy hour dessert

chocolate bar 12

crunchy hazelnut base, malt chocolate caramel, chocolate mousse + malt ice cream

baked yogurt 9

lemon curd + long pepper granola (gluten free)

happy hour drinks     2 – 5 + 9 – close

prospect 6oz wine 7

merlot or sauvignon blanc

mission hill estate 6oz wine – 9

cabernet merlot, rose, or chardonnay

mission hill estate 1/2 bottles 18

sauvignon blanc or cabernet merlot

prosecco 9

zonin cuvée 1821

lambrusco 9

medici ermete

victoria international marina cooler 9

giesen sauvignon blanc, lachingona mint kombucha, westholme minty nettle + lime

peroni draught 7

italian lager

hoyne draught 6

victoria pilsner or dark matter

local gin + tonic 9

legend’s doctor’s orders, devine dutch courage, sheringham kazuki or seaside + rootside cardamon tonic

twisted classic cocktails 9

belvedere + anise martini, devine negroni or black barrel old fashioned

ketel infusions 9

ketel one peach or cucumber with fruit, herbs + soda

beer + cider

draught 16oz

peroni nastro azzuro 8

5.2% – italy

phillips blue buck 7.5

5% – victoria

driftwood fat tug 7.5

7% – victoria

salt spring island heather ale 7.5

5% – salt spring island

hoyne pilsner 7.5

5.5% victoria

hoyne dark matter 7.5

5.3% – victoria

local rotator 7.5

sour rotator 8

hazy rotator 8

lone tree cider 8

5.5% – bc

cocktails

house signatures – 2oz

earl grey martini13

earl grey infused hendricks gin, lemon juice, egg white, lavender bitters + earl grey syrup

the big dankowski13

belvedere diamond rye, tanqueray flor de sevilla, tanqueray rangpur, alvear fino sherry + star anise

blackberry bourbon iced tea14

old forester bourbon, cold brewed iced tea + blackberry cordial

fjord prefect13

sheringham akvavit, honey, lime, odd society cassis

starling12

flor de caña 5 year rum, lime, mango tea, orgeat, allspice, pink peppercorn bitters + ginger beer

avrow arrow13

esquimalt vermouth, aperol, lambrusco, orange

after dinner drinks

hot beverages

follow the guidelines12

hennessy vs cognac, legend distilling orange sumac liqueur, espresso + whipped cream

vintage coffee9

jameson irish whiskey + espresso, molasses, whipped cream

campfire night cap12

vanilla vodka, graham cracker drambuie, house made crème de cacao, mocha graham cracker rim, whipped cream + roasted marshmallow

digestif

taylor fladgate 10 year old tawny12

douro valley, portugal
classic tawny, roasted almond, golden raisin, marmalade on a spirited + silky palate

unsworth ovation12

vancouver island, bc
rich, black cherry + plum, earthy chocolate, black pepper

bottles + tins

heineken 7.5

330ml – 5%

corona 7.25

330ml – 4.6%

alhambra 7.5

330ml – 6.4%

kronenbourg blanc 8

330ml – 5%

glutenberg blonde ale (gf) 9.5

473ml – 4.5%

glutenberg red ale (gf) 9.5

473ml – 5%

kokanee 7

341ml – 5%

budweiser 7

341ml – 5%

bud light 7

341ml – 5%

guinness 9.5

440ml – 4.3%

pyur vodka soda 7.5

341ml – 4.5%

merridale – cowichan dry 8.5

473ml – 6%

merridale – merri berri 8.5

473ml – 6%

merridale – seasonal 8.5

473ml – 6%

sea cider – seasonal 25

750ml – 6+%

cocktails

house signatures – 2oz

hibiscus lemonade12

tanqueray rangpur gin, lemon juice, sparkling water + hibiscus petals

espresso martini12

vanilla infused ketel one vodka, cold brew coffee, super syrup, lemon mist

cold brew old fashioned12

black bottle scotch, caramelized simple syrup, discovery cold brew coffee + house made coffee bitters

roku gin + tonic12

roku gin, rootside cardamon tonic, sorrel, flowers, soda

attitude adjuster17

ardbeg 10 year scotch, taylor 10 year tawny, metaxa, disaronno, egg white, lemon, honey + cardamom

mezcalrita14

montelobos mezcal, el jimador reposado, lime, agave, tajin, sel de gusano

cold beverages

i am coconut9

coconut rum, coconut palm syrup, coconut milk, cold brew coffee, coconut whipped cream + toasted coconut

siciliano9

sweet vermouth, averna amaro, cold brew coffee + topped with soda

en’ ‘terry’ feek10

house made creme de cacao + orange vodka with a candied cocoa nib rim

glenfiddich scotch flight59

three 1oz scotch servings
project xx, ipa, winter storm

balvenie scotch flight69

three 1oz scotch servings
12yo single barrel, 14yo rum cask,
14yo week of peat

vodka 1oz

ketel one 7

grey goose 9

belvedere 9

belvedere – diamond rye 9

zubrowka 7.5

ciroc 8.5

sheringham 8

crystal head 8.5

haku 8.5

east van 8

tequila 1oz

el jimador – reposado 7.5

el jimador – blanco 7.5

cazadores – blanco 7.5

cazadores – reposado 8

tres generaciones – añejo 13

herradura – reposado 15.5

don julio – blanco 16

don julio – 1942 añejo 25

jose cuervo – reserva de la familia 28

clas azul – reposado 25

koch el – mezcal 10

montelobos – mezcal 9

cognac 1oz

hennessy – v.s 12

hennessy – v.s.o.p 16

hennessy – x.o the original 29

courvoisier – v.s.o.p 16

remi martin – x.o fine champagne excellence 30

hardy – x.o rare 22

single malt scotch – orkney – 1oz

highland park – 12 year old 12

highland park – 18 year old 24

single malt scotch – highlands – 1oz

dalmore – 12 year old 14

dalmore – 18 year old 29

glenmorganie – 10 year old 14

oban – 14 year old 19

aberfeldy – 16 year old 20

single malt scotch – speyside – 1oz

balvenie – 12 year old doublewood 19

balvenie – 14 yr old caribbean rum cask 24

balvenie – the week of the peet 32

glenlivet – 15 year french oak reserve 20

glenlivet – 18 year old 26

cardhu – 12 year old 15

glenfiddich – project xx 20

glenfiddich – ipa 18.5

glenfiddich – wintersong 21 year old 32

glenfarclas – 17 year old 24

aberlour – a’bunadh cask strength 22

aberfeldy – 16 year old 20

the macallan – double cask gold 13

the macallan – triple cask 15 year 28

the macallan – rare cask 50

rye – 1oz

crown royal – x.o 14

crown royal – reserve 9

lot 40 rye – single copper pot still 9

forty creek – double barrel reserve 10

gibson’s finest – sterling 7

gibson’s finest – venerable 18 year old 18

japanese whisky – 1oz

suntory – hibiki harmony 23

nikka – from the barrel 17

gin 1oz

tanqueray – rangpur 7

tanqueray – no. 10 8.5

stump 9

hayman’s – sloe 8.5

bombay sapphire – star of bombay 9

bombay sapphire – east london dry 7.5

hendricks 9

victoria empress 1908 9

botanist 8

aviation 7.5

sheringham – seaside 8

sheringham – kazuki8

rum 1oz

bacardi – white 7

flor de caña – extra seco 4 year 7

flor de caña – añejo classico 5 year 7

flor de caña – 12 year old centenario 8

baron samedi – spiced 7.5

sailor jerry – spiced navy 7.5

appleton estate – 12 year 9

diplomatico – reserva exclusiva 14

ron zapaca – 23 year old 16

bourbon 1oz

old forester 8

jim beam – black label 7.5

knob creek 9

woodford reserve – distiller’s select9.5

woodford reserve – double oak 13

e.h. taylor’s 21

maker’s mark 8.5

maker’s mark – 46 year 12

basil hayden’s 10

buffalo trace 8.5

michter’s 19

blanton’s – original 17

jack daniel’s – gentleman jack 8

single malt scotch – islay – 1oz

bowmore – 12 year old 11

bowmore – 18 year old 24

lagavulin – 16 year old 24

laphroaig – 10 year old 15

ardbeg – 10 year old 18

bunnahabhain – 12 year old 20

bruichladdich – the classic laddie15

irish whiskey – 1oz

tullamore dew – x.o rum finish 8

tyrconnell – 15 year madiera cask 20

red breast – 12 year old single pot still 14

jameson 7.5

jameson – black barrel9

single malt scotch – lowlands – 1oz

auchentoshan – three wood 14

glenkinchie – 12 year old 19

blended scotch – 1oz

black bottle 7.5

johnnie walker – blue label29

monkey shoulder 12

unique canadian dark spirits – 1oz

lohin mckinnon – single malt whisky10

devine vineyards – dutch courage10

devine vineyards – ancient grains quarter cask 14

brandy – 1oz

vecchia romagna – black label 7

metaxa – 7 star7

torres – solera reserva 57.5

calvados – pere magloire fine v.s 9

view our wine list

*Please note that we do not allow outside cakes to be served in the restaurant, however we we are happy to provide custom cakes by request.
Please email dominique@boomandbatten.com to place an order – 48 hours notice is required.
6″ $45 / 8″ $55 / 10″ $65 / 12″ $75

chocolate mousse cake

chocolate brownie, dark chocolate mousse, maple toffee, brownie crumb, chocolate malt ganache

berries + cream cake

white sponge, lightened pastry cream, fresh berries, covered with whip cream

carrot cake

carrot + walnut cake, cream cheese frosting

vancouver island forest cake

chocolate cake, chocolate mousse, white chocolate chantilly, blackberry center, dark chocolate shavings

spiced honey and lavender cake

spiced cake, honey lavender mousse, vanilla buttercream

lemon olive oil cake

olive oil sponge, lemon curd, toasted meringue

pistachio macaron cake

pistachio buttercream, passion fruit curd

salads

topsoil greens 6 | 11

very local lettuce, radish, daikon + red wine vinaigrette

avocado + pickled beet salad 17

pickled beet, beet purée, cashew cheese, sprouted beans, greens, avocado, lemon vinaigrette, hemp hearts + toasted cashews

tomatoes 16

tomatoes, cashew cheese, croutons, pesto, balsamic gel, black pepper, basil

pizzas

roasted vegetable 17

pesto, cashew mozzarella, seasonal vegetables

mushroom 18

tomato sauce, cashew mozzarella, cremini mushroom, oyster mushroom, garlic + dried porcini

margherita 15

tomato sauce, cashew mozzarella, olive oil, basil

cashew kale 18

pesto, cashew mozzarella, kale, roasted squash, basil, olive oil, cashew

vegetables

grilled carrots 12

broccoli pesto, micro leek, carrot chip

rice bowl 17

chimichurri sauce, jasmine rice, seasonal vegetables

french fries 9

served with broccoli pesto

cauliflower 13

served with chimichurri

pastas + grains

tomato + basil maccaronara 21

macornara pasta, cashew cheddar, tomato sauce, tomato confit + basil

macaroni + broccoli 23

cowichan pasta macaroni, cashew cheddar, broccoli pesto, tomato, sprouted grains

salads

topsoil greens 6 | 11

very local lettuce, radish, daikon + red wine vinaigrette

burrata + tomatoes 19

fresh burrata cheese, croutons, pesto, parmesan, balsamic gel, greens + black pepper

avocado + pickled beet salad 17

pickled beet, beet purée, cashew cheese, sprouted beans, greens, avocado, lemon vinaigrette, hemp hearts + toasted cashews

vegetables

grilled carrots 12

broccoli pesto, micro leek, carrot chip

rice bowl 17

chimichurri sauce, jasmine rice, seasonal vegetables

french fries 9

served with fancy sauce

haloumi 16

crispy haloumi cheese, roasted root vegetables, pumpkin seeds, greens + za’atar spice

pizzas

roasted vegetable 17

pesto, mozzarella, parmesan, seasonal vegetables

mushroom 18

bechamel, parmesan, gruyere, cremini mushroom, oyster mushroom, garlic, dried porcini

cashew kale 18

pesto, cashew mozzarella, kale, roasted squash, basil, olive oil + cashews

margherita 15

tomato sauce, mozzarella, bocconcini, parmesan, olive oil, basil

pastas + grains

bread + butter 5

house made daily bread + very good salted butter

macaroni + cheese 23

cowichan pasta macaroni, mornay sauce, cheddar, gruyère, parmesan, garlic breadcrumbs

boom bread 12

forno garlic bread served with tomato sauce + ranch

gnocchi 23

house made potato dumplings, san marzano tomatoes, parsley + parmesan

salads

topsoil greens 6/11

very local lettuce + vegetables, red wine vinaigrette

burrata + tomatoes 19

fresh mozzarella, croutons, pesto, parmesan, balsamic gel, greens + black pepper

avocado + pickled beet salad 17

pickled beet, beet vinaigrette, cashew cheese, sprouted beans, watercress, hemp hearts, toasted cashew

caesar salad 7/13

romaine, classic sauce, bacon, parmesan, black pepper

dungeness crab salad 23

butter lettuce, japanese mayonnaise, pickled shiitake, cucumber, snap pea, puffed black rice

add 12

hanger steak or sockeye salmon

add 9

chicken breast

raw + cured

half dozen oysters 16.5

dill pickle mignonette, lemon

ablacore tuna ceviche 19

tiger milk dressing, citrus, chili pepper, cilantro, parsley, potato chips

rabbit and pork terrine 14

apricot + pistachio farce, brined loin, wrapped in rillette, pickles, mustard, bread

wagyu beef carpaccio 25

snake river american wagyu striploin, sunchoke, pickled shiitake, crisp potato, mustard greens

meat + cheese board 28

3 local cured meats, 2 cheeses + house preserves, pickles, mustard, bread

charcuterie plate 19

local cured meats, pickles, mustard, bread

pizzas

pepperoni 19

tomato sauce, mozzarella, “haus” pepperoni

margherita 18

tomato sauce, mozzarella, bocconcini, parmesan, olive oil, basil

not hawaiian 20

tomato sauce, mozzarella, parmesan, prosciutto, oregano, banana peppers, pineapple mostarda

salami 21

tomato sauce, mozzarella, parmesan, “haus” salami, banana peppers, honey + pollen, sesame seed, dried pepper + citrus

mushroom 21

bechamel, parmesan, gruyère, cremini mushroom, oyster mushroom, garlic, dried porcini

poscuitto crudo 24

tomato sauce, mozzarella, parmesan, shaved proscuitto, greens

bbq chicken 21

bbq chicken, cream sauce, mozzarella, parmesan, bacon, leek, corn, pickled jalapeno + ranch drizzle

roasted vegetable 18

pesto, mozzarella, parmesan, seasonal vegetables

cashew kale 21

pesto, cashew maozzarella, kale, grilled peach, basil, olive oil, cashew

dungeness crab 30

bechamel, mozzarella, parmesan, crème fraiche, kale, garlic, lemon zest

vegetables

grilled carrots 12

broccoli pesto, micro leek, carrot chip

haloumi 16

roasted root vegetable, pumpkin seeds, za’atar

rice bowl 17

chimichurri sauce, jasmine rice + seasonal vegetables

french fries 9

kennebec potatoes, fancy sauce

cauliflower 13

citrus, anchovy, parmesan

spicy fries 12

served with togarashi mayo

meat + seafood

cheeseburger 21

house ground beef patty, cheddar, iceberg lettuce, onion, fancy sauce + fries

sablefish 42

caper butter sauce, celeriac puree, lentils + leek

confit chicken thigh 19

polenta, pine nut, pomegranate, greens, chimichurri, apple gastrique

duck breast 38

roasted root vegetables, mulled wine + brown butter sauce

steaks

heritage angus beef

8oz striploin 38    6oz tenderloin 48

two rivers natural beef

8oz hanger  32    10oz ribeye 58

snake river american wagyu beef

6oz eye of ribeye 88   8oz striploin 99