Drink Menu
- draught beer + cider
- beer in bottles
- cider + more
- Cocktails
- zero proof
- Spirits
- Sparkling
- White Wine
- Red Wine
- rosé
- orange
- saké
- fortified
- sweet
- sommelier
draught beer + cider
PERONI NASTRO AZZURO 9
5.2% | italy
phillips explosion pilsner 8
5.0% | victoria
phillips blue buck 8
5.0% | victoria
hoyne helios dortmunder lager 8
6.0% | victoria
hoyne dark matter 8
5.3% | victoria
driftwood fat tug 8
7.0% | victoria
salt spring island heather ale 8
5.0% | salt spring island
rotating taps MARKET PRICE
please ask your server
merridale cowichan dry cider 9.5
6.0% | cobble hill
beer in bottles
heineken 8
5.0% | netherlands | 330ML
corona 8
4.6% | mexico | 330ML
pilsner urquell 8.5
4.4% | czech republic | 330ML
asahi super dry 8.5
5.2% | japan | 330ML
kronenbourg blanc 8.5
5.0% | france | 330ML
glutenberg blonde ale 9.5
4.5% | québec | 473ML
MOODY ALES LAVENDER SOUR 9.5
4.9% | port moody | 473ML
guinness 9.5
4.3% | ireland | 440ML
kokanee 7.5
5.0% | canada | 341ML
bud light 7.5
4.0% | united states | 341ML
cider + more
strongbow 9
5.3% | united kingdom | 440ML
NOMAD SEMI DRY 13
6.5% | summerland | 500ML
merridale merri berri 9.5
6.0% | cobble hill | 473ML
MERRIDALE SEASONAL 9.5
6.0% | cobble hill | 473ML
sea cider seasonal 25
7.2% – 12.5% | saanichton | 750ML
LA PETITE ABEILLE SEASONAL 16
8.0% | penticton | 375ML
Cocktails
to have and to have another
canadian tuxedo 16
bearface one eleven oaxaca edition whisky, flor de caña 4, stiggins’ fancy pineapple bark rum, pierre ferrand dry curaçao, lime, allspice, passion fruit, orgeat, nutmeg, mint
I’M COCONUTS FOR YOU 15
rum chata, house infused vanilla ketel one vodka, coconut cream, lemon, cinnamon
THE STAYCATION WAGON 13
prosecco, nutty solera sherry, mango rooibos tea, star anise, pineapple, angostura bitters
IN THIS ECONOMY 16
peanut infused mezcal, aperol, esquimalt kina rouge, fino sherry, star anise, pineapple purée, lime, mango rooibos tea, smoked demerara, allspice bitters
VINTAGE CHIC 16
midori, ciroc apple vodka, yoshi·no·gawa sake, cucumber, flamed agavero, rosemary, soda
nothing more important than being popular
earl grey martini 14
house infused earl grey hendrick’s gin, lemon juice, egg whites, earl grey syrup, lavender bitters
hibiscus lemonade 12
tanqueray rangpur gin, hibiscus, lemon juice, lime mist
MARG HACKS A DART (THE RENNIE) 16
koch el + montelobos mezcal, volcan tequila, agave, poblano pepper, lime, cricket salt
cold brew old fashioned 14
johnnie walker 12 year, ardbeg wee beastie 5 year, hornitos black barrel tequila, alvear px sherry, discovery cold brew, smoked super syrup, chocolate + fireweed bitters
espresso martini 13
house infused vanilla ketel one vodka, discovery cold brew, cream, smoked super syrup, coffee bitters
the bartender says thank you
THE WATER’S EDGE HIGHBALL 12
sheringham seaside gin, esquimalt dry vermouth, rootside cardamom tonic, olive
AVRO ARROW 12
aperol, esquimalt sweet rosso vermouth, lambrusco, orange
WE WERE MADE TO SUFFER 13
golden spice infused akvavit, ginger beer, amaro montenegro, lime, absinthe
W(eb)MD 11
cayenne infused ciroc watermelon vodka, local honey, lemon falernum, jones blueberry açai vitamin water
THE SPICY SPARKLE PONY 15
jalapeño infused volcan tequila, aperol, fino sherry, fanta orange, mango rooibos tea
seasonal specialties 3oz
KINGSTON NEGRONI 30
goslings overproof rum, diplomatico reserva exclusiva, carpano antico vermouth, amaro punico
SMOKED OLD FASHIONED 36
jura 12 year scotch, merridale cider brandy, falernum, peychaud bitters
CASINO ROYALE 26
tanqueray no. 10, monkey 47, hanger one buddha’s hand, cocchi americano
WHISKY COKE 80
johnnie walker blue, coke
CADILLAC MARGARITA 60
don julio 1942, grand marnier cuvée alexander, lime agave
KANYE WEST 27
hennessy VSOP, giffard menthe de pastille, chocolate bitters
zero proof
zero proof cocktails
passion fruit fizz 8
passion fruit purée, orgeat, allspice, salt spring ginger kombucha, soda
QUEEN ANNE’S REVENGE 12
lumette lum rum, smoked applewood, orange oleo, fee brothers old fashioned bitters, orange
boom cold brew 8
discovery cold brew, coconut milk, earl grey syrup, lavender, cocoa nib, whipped cream
PIÑA PARA LA NIÑA 9
pineapple, coconut cream, lumette lum rum, star anise, lime
BRIGHT LIGHTS ’75 9
de-alcoholized sparkling wine, lumette bright lights, hibiscus, lemon
zero proof cider
SEA CIDER TEMPERANCE ‘EDEN’ 20
0.0% | saanichton, bc | 750ml
low alcohol beer
KRONENBOURG 1664 BLANC SANS ALCOOL 6
0.5% | france | 330ml
STREET LEGAL IPA 6.25
0.5% | france | 500ml
ONE FOR THE ROAD AMBER 6.5
0.5% | calgary | 473ml
CLAUSTHALER ORIGINAL 5.5
0.0% | germany | 330ml
low alcohol wine
ROTKÄPPCHEN DE-ALCOHOLISED
SPARKLING ROSÉ gls 8 | btl 35
0.4% | germany
kombucha
SALT SPRING ISLAND KOMBUCHA 375ml 5.5
wild rose, elderflower ginger or strawberry mint
discovery coffee
B + B BATCH BREW 3.5
from your barista
CAFÉ AU LAIT 8oz 3.5 | 12oz 3.75
AMERICANO 8oz 3.5 | 12oz 3.5
AFRICANO 8oz 3.75 | 12oz 4
CAPPUCCINO 8oz 4.25 | 12oz 4.5
FLAT WHITE 8oz 4.25 | 12oz 4.5
CHAI LATTE 8oz 4.5 | 12oz 4.75
LONDON FOG 8oz 4.5 | 12oz 4.75
MATCHA LATTE 8oz 4.5 | 12oz 4.75
MOCHA LATTE 8oz 4.75 | 12oz 5
HOT CHOCOLATE 8oz 3.75 | 12oz 4
westholme tea
BOOM BLEND – BLACK TEA 3.75
EARL GREY – BLACK TEA 3.75
BLACK BREAKFAST – BLACK TEA 3.75
MASALA CHAI – BLACK TEA 3.75
WESTHOLME GREEN – GREEN TEA 3.75
JASMINE GOLDEN DRAGON – GREEN TEA 3.75
GREEN IZU MATCHA – GREEN TEA 3.75
MINTY NETTLE – CAFFEINE FREE 3.75
CRIMSON – HIBISCUS CAFFEINE FREE 3.75
REST – CHAMOMILE CAFFEINE FREE 3.75
ROOIBOS – CAFFEINE FREE 3.75
MAO XIE ‘HAIRY CRAB’ – OOLONG TEA 4.5
Spirits
vodka 1oz
ketel one 7.5
belvedere 9
grey goose 9
TITOS 8.5
CRYSTAL HEAD 8.5
HAKU 8.5
ZUBROWKA – BISON GRASS 7.5
CIROC – WATERMELON 9
CIROC – APPLE 9
HANGER ONE – BUDDHA’S HAND 9
tequila 1oz
el jimador – reposado 7.5
JOSE CUERVO – TRADICIONAL PLATA 8
HORNITOS – BLACK BARREL AÑEJO 9
VOLCAN – BLANCO 12
CASAMIGOS – BLANCO 16
CASAMIGOS – REPOSADO 17
PATRÓN – BLANCO 15
PATRÓN – AÑEJO 17
TEARS OF LLORONA – NO. 3 EXTRA AÑEJO 38
HERRADURA – REPOSADO 15
TEQUILA OCHO – SINGLE ESTATE BLANCO 16
DON JULIO – BLANCO 16
DON JULIO – 1942 AÑEJO 25
GRAND MAYAN – EXTRA AÑEJO 25
PROSPERO – AÑEJO 20
TEQUILA OCHO – SINGLE ESTATE EXTRA AÑEJO 27
JOSE CUERVO – RESERVA EXTRA AÑEJO 28
CLAS AZUL – REPOSADO 28
mezcal 1oz
KOCH EL – MAGUEY ESPADIN 11
KOCH EL – MAGUEY BARRIL 15
KOCH EL – MAGUEY TOBOLA 18
KOCH EL – MEXICANO 16
KOCH EL – TOBASICHE 16
KOCH EL – MADRECUISHE 16
KOCH EL – ARROQUENO 16
KOCH EL – ENSEMBLE 17
MONTELOBOS – ESPADIN JOVEN 10
cognac 1oz
hennessy – v.s 12
hennessy – v.s.o.p 16
hennessy – x.o the original 29
HENNESSY – PARADIS 100
courvoisier – v.s.o.p 16
COURVOISIER – X.O IMPERIAL 28
remi martin – x.o fine champagne excellence 30
hardy – x.o rare 22
single malt – lowlands 1oz
AUCHENTOSHAN – THREE WOOD 14
GLENKINCHIE – 12 YEAR 19
single malt – orkney 1oz
HIGHLAND PARK – 12 YEAR 12
HIGHLAND PARK – 18 YEAR 24
JURA – 12 YEAR 14
single malt – highlands 1oz
DALMORE – 12 YEAR 16
DALMORE – 18 YEAR 29
GLENMORANGIE – 10 YEAR 14
GLENMORANGIE – ‘NECTAR D’OR’ SAUTERNES CASK 18
OBAN – 14 YEAR 19
ABERFELDY – 16 YEAR 20
ABERFELDY – 21 YEAR 30
single malt – speyside 1oz
balvenie – 12 year doublewood 19
BALVENIE – 12 YEAR SINGLE BARREL 21
BALVENIE – 14 YEAR CARIBBEAN RUM CASK 24
BALVENIE – 14 YEAR THE WEEK OF THE PEAT 32
BALVENIE – 21 YEAR PORTWOOD FINISH 39
GLENLIVET – 15 YEAR FRENCH OAK RESERVE 20
GLENLIVET – 18 YEAR 26
CARDHU – 12 YEAR 15
GLENFIDDICH – IPA 19
GLENFIDDICH – PROJECT XX 20
GLENFIDDICH – WINTER STORM 21 YEAR 32
GLENFARCLAS – 17 YEAR 24
ABERLOUR – 12 YEAR DOUBLE CASK 17
ABERLOUR – A’BUNADH CASK STRENGTH 22
THE MACALLAN – SHERRY OAK 12 YEAR 16
THE MACALLAN – TRIPLE CASK 15 YEAR 28
THE MACALLAN – RARE CASK 50
THE MACALLAN – 18 YEAR 40
single malt – islay 1oz
BOWMORE – 12 YEAR 11
BOWMORE – 18 YEAR 24
LAGAVULIN – 8 YEAR 16
LAGAVULIN – 16 YEAR 24
LAPHROAIG – 10 YEAR 15
ARDBEG – ‘WEE BEASTIE’ 5 YEAR 12
ARDBEG – 10 YEAR 18
BUNNAHABHAIN – 12 YEAR 20
BRUICHLADDICH – THE CLASSIC LADDIE 15
OCTOMORE – 10 YEAR 2008 EDITION 30
gin 1oz
tanqueray – rangpur 7.5
tanqueray – no. 10 9
BOMBAY SAPPHIRE – EAST LONDON DRY 8
hendricks 9
botanist 10
MONKEY 47 18
aviation 9
victoria empress 1908 9
STUMP 9
LEGEND DISTILLING – BLACK MOON 10
sheringham – seaside 8
sheringham – kazuki8
STILLHEAD – LONDON DRY 8
rum + cachaça 1oz
FLOR DE CAÑA – EXTRA SECO 4 YEAR 7.5
FLOR DE CAÑA – AÑEJO CLASSICO 7 YEAR 8
FLOR DE CAÑA – CENTENARIO 12 YEAR 9
APPLETON ESTATE – 12 YEAR 9
BUMBU – CRAFT 10
DIPLOMATICO – RESERVA EXCLUSIVA 14
RON ZACAPA – 23 SOLERA RESERVA 16
PLANTATION – ORIGINAL DARK 10
SAILOR JERRY – SPICED NAVY 7.5
AVUÁ – STILL STRENGTH CACHAÇA 12
bourbon, tennessee whiskey + rye 1oz
jim beam – black label 7.5
old forester 8
knob creek 9
JACK DANIEL’S – SINGLE BARREL9
WOODFORD RESERVE – DISTILLER’S SELECT 9.5
WOODFORD RESERVE – DOUBLE OAK 13
E.H. TAYLOR’S 18
BLANTON’S – ORIGINAL 19
BLANTON’S – GOLD 21
UNCLE NEAREST – 1856 PREMIUM AGED 19
MAKER’S MARK 8.5
MAKER’S MARK – STAVE PROFILE NO. 46 12
BUFFALO TRACE 8.5
MITCHER’S 19
BASIL HAYDEN’S 10
BASIL HAYDEN’S – DARK RYE 10
SAZERAC – 6 YEAR RYE 12
blended scotch 1oz
JOHNNIE WALKER – BLACK LABEL 10
JOHNNIE WALKER – GREEN LABEL 14
JOHNNIE WALKER – BLUE LABEL 29
CHIVAS – ROYAL SALUTE 21 24
irish whiskey 1oz
JAMESON 8
JAMESON – BLACK BARREL 9
TULLAMORE DEW – X.O RUM FINISH 8
GLENDALOUGH – DOUBLE BARREL 10
GLENDALOUGH – 13 YEAR SINGLE MALT 18
WATERFORD – SINGLE FARM 1.2 SHEESTOWN 22
RED BREAST – 12 YEAR SINGLE POT STILL 14
CLONAKILTY – SINGLE BATCH DOUBLE OAK 11
canadian whisky 1oz
CANADIAN CLUB – 100% RYE 7.5
CANADIAN CLUB – 20 YEAR 13
ALBERTA PREMIUM – CASK STRENGTH RYE 11
CROWN ROYAL – RESERVE 10
CROWN ROYAL – X.O 14
CROWN ROYAL – NORTHERN HARVEST RYE 9
FORTY CREEK – CONFEDERATION OAK RESERVE 11
LOT 40 RYE – SINGLE COPPER POT STILL 9
unique canadian dark spirits 1oz
LOHIN MCKINNON – SINGLE MALT WHISKY 10
BEARFACE – ONE ELEVEN OAXACA EDITION 10
DEVINE VINEYARDS – DUTCH COURAGE 10
DEVINE VINEYARDS – ANCIENT GRAINS 14
japanese whisky 1oz
SUNTORY – HIBIKI HARMONY 23
SUNTORY – TOKI 9
KAIYÕ – THE ORIGINAL MIZURNA OAK FINISH 23
NIKKA – FROM THE BARREL 17
NIKKA – COFFEE MALT 22
brandy 1oz
FUNDADOR – SOLERA 8
METAXA – 7 STAR 7.5
MERRIDALE – CIDER BRANDY 16
CALVADOS – PÈRE MAGLOIRE FINE V.S 9
JACAPO POLI – CLEOPATRA MOSCATO ORO 16
NARDINI – GRAPPA RISERVA 17
BARSOL – PISCO 12
LAUBADE – ARMAGNAC 1970 40
Sparkling
by the glass
pergolo 5oz 9.75 | 9oz 16.75 | btl 42
‘la pieve’ nv | prosecco, italy
fresh + vibrant with macintosh apple skin, honeydew melon + light almond finish
bodegas bonaval 5oz 8.5 | 9oz 15 | btl 38
cava ‘brut nature’ nv | extremadura, spain
macabeo + paralleda blend in this lean, dry, citrus + almond sparkler, finishing with light toast
champaigne taittinger 5oz 27 | 9oz 46 | btl 120
‘brut reserve’ nv | champagne, france
classic champagne, juicy bright + lemony with a chalky texture + long finish
VEUVE CLICQUOT 5oz 35 | 9oz 60 | btl 145
rosé nv | champagne, france
bold raspberry + strawberry flavours, complex spice + dense structure
BELLA WINES 5oz 12.5 | 9oz 23 | btl 59
‘b2’ rosé 2020 | naramata, okanagan valley, bc
initial strawberries + honeysuckle, secondary rhubarb compote + anise, savoury grapefruit finish
MEDICI ERMETE 5oz 11 | 9oz 19 | btl 50
‘concerto’ lambrusco reggiano frizzante 2020 | emilia-romagna, italy
balsamic, savoury wild berries with tart acidity + fine texture, finishing crisp + dry
SANGUINHAL 5oz 11 | 9oz 18 | btl 47
‘sôttal vinho leve’ 2018 | lisboa, portugal
bright lime + light melon texture, stony floral nose with fresh subtle spritz
by the bottle
MARENCO btl 62
‘pineto’ brachetto d’acqui 2019 | piemonte, italy
sweet meadow strawberries are alive with zippy acid + playful bubbles
vaparetto btl 50
brut # 8 nv | prosecco, italy
fresh + sunny with apple blossoms, pear + soft citrus
FITZPATRICK VINEYARDS btl 50
‘fitz’ crémant 2019 | okanagan valley, bc
pinot blanc is juicy + joyous with green apple, pear blossom, light biscuit + a delicate kiss of sweetness
DELAMOTTE btl 135
brut nv | champagne, france
incredible length + depth from the storied grand cru site, ‘le mesnil-sur-oger’, light dosage, deep fruit + crisp finish
pierre paillard btl 130
‘les parcelles’ bouzy grand cru extra bruit xiii nv | champagne, france
lemon, nougat, red apple, toasted brioche, meringue leads this tight, powerful + focused champagne
PHILIPPONNAT btl 195
‘grand blanc’ extra brut 2010 | champagne, france
creamy palate of stone fruit + vanilla with subtle honey + pronounced minerality in a beautiful blanc de blanc
KRUG btl 475
‘grand cuvée’ brut nv | champagne, france
iconic + stately with brioche, hazelnuts + toast filling a generous, long, rich palate
MOËT + CHANDON btl 450
‘dom pérignon’ brut rosé 2006 | champagne, france
complex layers of grapefruit, salmonberry, herbs, nuts + bitter orange, plush mousse with steely acid
VEUVE CLICQUOT 1/2 btl 68 | btl 135
brut nv | champagne, france
smoky, savoury + chalkiness seamlessly intertwined
with creamy apple flavours on a rich palate
PIPER-HEIDSIECK 1/2 btl 60 | btl 120
brut nv | champagne, france
creamy rich brioche + macintosh apple palate with highlights of key lime, aloe, almond + macadamia
BILLECART-SALMON 1/2 btl 135 | btl 250
brut rosé nv | champagne, france
classic rosé champagne with light cherry, mandarin,
brioche + filigreed acidity
G.D. VAJRA 1/2 btl 34
moscato d’asti 2017 | piemonte, italy
a sweet + delicate sparkling wine with peaches, apricots + white flowers
White Wine
by the glass
mission hill 5oz 9.75 | 9oz 16.75 | btl 42
‘estate series’ chardonnay 2018 | okanagan valley, british columbia
orchard fruit forward with green apple, cream + light spice
MATANZAS CREEK WINERY 5oz 14 | 9oz 24 | btl 63
sauvignon blanc 2019 | alexander valley, sonoma county, california
crisp, tropical sauvignon with pineapple, passion fruit + citrus on medium acid palate with complex briny finish
CLOUDY BAY 5oz 15 | 9oz 26 | btl 66
sauvignon blanc 2020 | marlborough, new zealand
citrus focused with crushed nettle, gooseberry + cut grass, finishing snappy + bright
alois lageder 5oz 14 | 9oz 24 | btl 63
‘vignetti delle dolomiti’ pinot grigio 2019 | veneto, italy
crisp + lively with red apple, light honey + shining chalky minerality
HAYWIRE 5oz 12.5 | 9oz 21 | btl 55
pinot gris 2020 | okanagan valley, bc
from secrest vineyard, this carries pear, white peach, sagebrush + melon to a snappy finish
phantom creek estates 5oz 19 | 9oz 33 | btl 88
viognier 2018 | golden mile bench, okanagan valley, bc
snappy nectarine, subdued honeysuckle + orange rind shimmer cross a firm mineral palette with a persistent orchard finish
CHURCH + STATE 5oz 14 | 9oz 24 | btl 63
roussanne 2018 | okanagan valley, bc
sunny orchard macintosh nose on medium bodied frame with marzipan, peach + almond
COOLSHANAGH 5oz 15.5 | 9oz 27 | btl 70
chardonnay 2017 | okanagan valley, bc
lifted acidity, creamy lees + rich, layered apple + pear are framed with french oak
HUBERT BROCHARD 5oz 23 | 9oz 42 | btl 110
‘cul de beajeu’ sancerre 2016 | val de loire, france
sun baked slopes yield rich, yellow apple + exotic florality anchored in structured minerality
BREWER-CLIFTON 5oz 20 | 9oz 35 | btl 95
3d chardonnay 2017 | sta. rita hills, sonoma county, california
caramelized meyer lemon + tangerine nose on dense nutty saline palate + extensive zesty key lime finish
JOIEFARM 5oz 13 | 9oz 22 | btl 60
a noble blend 2020 | okanagan valley, bc
aromatic, off-dry + full bodied white blend with pear blossom, lychee, peach, lime + ample spice
MARKUS MOLITOR 5oz 19 | 9oz 33 | btl 88
graacher himmelreich ‘feinherb’ spätlese riesling 2017 | mosel, germany
pristine alpine air on a gorgeous, lush off-dry palate with refreshing bright acidity
by the bottle
château de la gravelle btl 53
muscadet sèvre et maine 2018 | val de loire, france this muscadet rings with steely minerality, green apple + saline snappiness
UMANI RONCHI btl 55
‘casal di serra’ verdicchio 2020 | verdicchio dei castelli di jesi, italy
intense ripe peaches + apricots lay across a pleasing rich palate
WILLIAM FÈVRE btl 90
‘champs royaux’ chablis 2019 | bourgogne, france
stony + bright with a layer of lees bedding, bright citrus + green apple to a shining finish
BARTIER BROS. btl 63
sémillon 2019 | okanagan valley, bc
bright citrus nose carries through in savoury lemon curd palate with lasting acidity
TYRELL’S WINES btl 90
‘hvd’ semillon 2015 | hunter valley, australia
soft yet present acidity awash in long evolving layers of complex beeswax, ginger, spice + honey
BRÜNDLMAYER btl 62
grüner veltliner 2019 | kemptal, austria
light, salty + leesy with nimble bartlett pear + green apple
KEN FORRESTER btl 60
‘old vine reserve’ chenin blanc 2019 | stellenbosch, south africa
old bush vine chenin shows its complexities via white peaches, yellow plums + honeysuckle
PAUL JABOULET ÂINÉ btl 70
parallèle 45 blanc 2018 | côtes du rhône, france
white florals, lemon + verbena dominate this creamy grenache blanc/marsanne blend
garzón btl 61
albariño ‘reserva’ 2019 | maldonado, uruguay
peach, pear, salty minerality, streamlined, focused, textural field blend of local grapes
GRGICH HILLS ESTATE btl 115
chardonnay 2018 | napa valley, california
freshly zested lemons + toasted brioche, ample weight held taught with green apple acidity
J.L. CHAVE btl 220
‘blanche’ 2015 | hermitage, côtes du rhône, france
creamy marsanne blend with rich brioche + toasty nuts, golden delicious apples + lavish nectarine
CHÂTEAU D’YQUEM btl 400
‘y’ 2016 | sauternes, bordeaux, france
refreshing minerality, lush pineapple + coconut with bright acid + undertones of beeswax + elderflower
DOMAINE DROUHIN btl 100
‘arthur’ chardonnay 2018 | dundee hills, willamette valley, oregon
creamy, polished, medium bodied with lemon curd, cream, bright green apple + stony spice
CHRISTIAN MOREAU btl 180
‘les clos’ grand cru 2018 | chablis, bourgogne, france
powerful structured chablis with subtle oak, chalky texture, green apple + white peach
CHECKMATE btl 195
‘queen taken’ chardonnay 2016 | golden mile bench, okanagan valley, bc
lush, tropical fruit artfully juxtaposed against stony minerality with stunning length
CHÂTEAU DE BEAUCASTEL btl 215
chateauneuf-du-pape blanc 2018/19 | côtes du rhône, france
round + powerful marsanne led white with incredible white peaches, honeysuckle + beeswax
NICOLAS JOLY btl MP
clos de la coulée de serrant 2007/13/15/16 | savennières, val de loire, france
enigmatic, fiercely individual, full bodied + intensely mineral chenin blanc with honeycomb + nectar for days
FRANÇOIS PINON btl 90
‘le 2016’ vouvray | val de loire, france
delicate light white flowers with honey + pear on the nose, then custard + tight lemon acidity disguise an alluring sweetness
SYNCHROMESH WINES btl 75
‘stormhaven vineyard gibson/block 3’ riesling 2020 | okanagan valley, bc
the off-dry palate of mango, ginger + honeysuckle shine against green apple acid + loads of texture with lingering acidity
Red Wine
by the glass
mission hill 5oz 10 | 9oz 17 | btl 44
‘estate series’ cabernet sauvignon merlot 2017 | okanagan valley, bc
spicy black + red fruits on a supple, medium bodied palate
CANTINA TOBLINO 5oz 14.5 | 9oz 25 | btl 66
schiava 2018 | trentino, italy
ruby red glass full of raspberries + strawberries flirts between red + rosé
CECCHI 5oz 11 | 9oz 18 | btl 47
‘storia de la familia’ chianti classico 2016 | toscana, italy
classic light bodied sangiovese blend with bing cherry, smoked plum, leather + name brand craisins
TANTALUS VINEYARDS 5oz 15 | 9oz 25 | btl 70
pinot noir 2019 | okanagan valley, bc
brooding aromas of dark plums, lifted on cranberry + cocoa palate left with a savoury finish
MARTIN’S LANE WINERY 5oz 32 | 9oz 56 | btl 145
‘simes’ pinot noir 2016 | okanagan valley, bc
round, supple, generous on the elegant + long dark-fruited palate with plum, baking spice + black pepper
catena 5oz 14 | 9oz 24 | btl 63
‘high mountain vines’ malbec 2019 | mendoza, argentina
bright with high altitude freshness, this medium bodied malbec shines with blueberry, violets + juicy plums along a finely structured frame
PASQUA 5oz 10 | 9oz 17 | btl 42
‘romeo + juliet’ passione sentimento 2017 | verona, italy
velvet + plush, medium bodied with silky red fruits + alluring spice
ROCCHE COSTAMAGNA 5oz 18 | 9oz 30 | btl 82
langhe nebbiolo 2018 | piemonte, italy
classic la morra florality + lifted aromatics, soft sweet tannins + wild bramble berry fruits
ELIAS MORA 5oz 13 | 9oz 22 | btl 58
toro 2018 | castillo y leon, spain
dark spices, rich earth, complex smoke + blackberries from tempranillo’s southern cousin
J.L. CHAVE 5oz 15 | 9oz 25 | btl 70
‘mon coeur’ 2019 | côtes du rhône, france
youthful cherry, cedar shavings + dried herbs along a medium bodied, spicy palate
BLACK HILLS 5oz 19 | 9oz 33 | btl 88
syrah 2018 | black sage bench, okanagan valley, bc
silky yet spicy, blackberries + black pepper with dark cherries + spices
STONESTREET 5oz 24 | 9oz 43 | btl 115
cabernet sauvignon 2016 | sonoma county, california
elegant, bright red plums with fresh currant acidity, round tannins, clean mint + anise finish
OSOYOOS LAROSE 5oz 24 | 9oz 43 | btl 115
‘le grand vin’ 2017 | okanagan valley, bc
bordeaux style blend with classic cedar, tobacco + spice, smooth tannins + rich blueberry, cassis, cherry + cocoa finish
by the bottle
château de pierreux btl 55
réserve de château 2020 | brouilly, beaujolais, france
stony + floral, with a savoury meaty edge + attractive granitic cut. go gamay go
ANTHONY BUCHANAN btl 75
‘ashlyn’ pinot noir 2019 | okanagan valley, bc
textured + savoury with red + black currants wrapped around a core of nutmeg + cloves
PEIQUE btl 68
‘roman valle’ 2018 mencia | bierzo, spain
deep, herbaceous + brooding, velvety textured + long, haunting finish
RÉSONANCE btl 160
the résonance vineyard pinot noir 2016 | yamhill-carlton, oregon
black cherry + truffle, burgundian florals + soft, structured tannins, finishing contemplative + long
CHÂTEAU DU HUREAU btl 66
saumur-champigny ‘tuffe’ 2018 | val de loire, france
fragrant + perfumed with wild raspberry, strawberry, red currant, dark plum + earthy herbaceousness
MARKUS ALTENBURGER btl 75
rot 2017 | jois, burgenland, austria
fresh medium bodied blaufränkisch with crunchy acid, very mineral + intense berry fruit
CHÂTEAU LYNCH-BAGES btl 400
le grand vin 2011 | pauillac, bordeaux, france
well integrated ripe currants + dark fruits melded with rich tobacco leaf + charcoal in a medium bodied classic
BODEGAS BERONIA btl 68
rioja reserva 2016 | rioja, spain
deep, dark + dense with black liquorice, leather, dried leaves + peppery spice
BURROWING OWL btl 80
cabernet franc 2018 | okanagan valley, bc
ripe + complex with currant, tabacco + all the licorices, plums, spice + crisp acidity
LUCCARELLI btl 42
negroamaro 2019 | apulia, italy
spicy preserves with layers of deep fruits recall the comforts of a snow covered winter farmhouse
LES HALOS DE JUPITER btl 170
‘l’adrastée’ châteauneuf-du-pape 2017/19 | côtes du rhône, france
based on 100 year old grenache, this bold + compact wine is packed with peppery dark fruit
LE MACCHIOLE btl 95
bolgheri rosso 2018 | toscana, italy
a ripe + smooth blend of merlot, cabernet franc, syrah + cabernet sauvignon with chewy tannins, tobacco, cocoa + black pepper
LA GERLA btl 80
rosso di montalcino 2018 | toscana, italy
a menagerie of red fruits dance through an idyllic herb garden with refreshing acidity and a savoury finish
FONTODI btl 170
‘vigna del sorbo’ chianti classico gran selezione 2017 | toscana, italy
focused with tart berry flavours, spice, truffle + roses finishing rich + long
ALTESINO btl 250
‘montosoli’ 2012/13/15 | brunello di montalcino, toscana, italy
earthy + spicy with a surge of violets, sage, black cherry, plum, pomegranate + dried flowers
LANGMEIL btl 70
‘valley floor’ shiraz 2018 | barossa valley, australia
fleshy, ripe + potent, with black fruit + sweet blueberries, lined with cracked pepper to the finish
QUINTA DO VALE MEÃO btl 275
vinho tinto 2018 | duoro, portugal
powerful, grand + full of dark fruits with regal splendor + grace
TABLAS CREEK btl 90
‘patelin de tablas’ 2018 | paso robles, california
syrah, grenache, mourvèdre blend earthiness, meatiness + bright acidity to a wild herbaceous finish
PLANETA btl 60
nero d’avola 2018 | sicilia, italy
cassis, cherry, smoke + liquorice on a supple, ripe palate with assertive tannins + spicy finish
MUSELLA btl 130
amarone della valpolicella 2014 | verona, italy
ripe + sweet fruited with black fruit, velvet tannins + a powerful presence
CHÂTEAU CROIX DE LABRIE btl 250
st. émilion grand cru 2015 | bordeaux, france
dense + rich moving from blueberry to cherry to plum + earthy blackberry, grand cru classe with ample structure + chewy tannins
CHECKMATE btl 160
‘silent bishop’ merlot 2016 | okanagan valley, bc
exciting, intense dark fruits + mocha on a rich palate with bright red cherry acidity
SEÑA CHADWICK btl 350
vino rosso 2016 | valle de aconcagua, chile
blackberries, cigar, sweet spices + cherries, bright acid, medium body + stunning terroir driven cabernet
CAKEBREAD btl 165
cabernet sauvignon 2018 | napa valley, california
black currants, cassis, plums, spices + notes of cedar come out to play in this structural napa cabernet
STAG’S LEAP btl 175
‘artemis’ cabernet sauvignon 2018 | napa valley, california
powerful blend of black cherries, blackberry jam + mulberries with hints of cigars + allspice
OPUS ONE btl mp
red blend 2005/10/12/16 | oakville, napa valley, california
a stunning collaboration between robert mondavi + baron philippe de othschild, always silky textured, long + elegant
O’SHAUGHNESSY btl 295
cabernet sauvignon 2017 | howell mountain, napa valley, california
full bodied cabernet enveloped in spicy new french oak with fresh leafy herbs, earth + minerality
DOMINUS btl 675
‘proprietary red blend’ 2016 | napa valley, california
ethereal nose of roses + sandalwood, currants + blackberries, stunning beauty + incredible length
rosé
by the glass
mission hill 5oz 9.75 | 9oz 16.75 | btl 42
‘estate series’ rosé 2020 | okanagan valley, bc
cherries, watermelon + strawberries fill a juicy, red-fruited, off-dry palate
VILLA WOLF 5oz 11.5 | 9oz 18 | btl 47
pinot noir rosé 2020 | pfalz, germany
light spritz of strawberry + cherry with citrus acid + hint of sweetness
by the bottle
gérard bertrand 1/2 btl 35 | btl 68
‘côte des roses’ rosé 2020 | languedoc, france
elegant + refined with wild strawberries, fine spices + mediterranean scrub
LA GRANGE TIPHAINE btl 65
tournage riant rosé 2020 | val de loire, france
very mineral + high acid natural wine from the loire valley with high notes of elderberry + a kiss of stawberry
copain btl 53
rosé 2019 | mendocino, california
white peach + lychee lifted by pink grapefruit acid + colour
unsworth vineyards btl 58
rosé 2020 | british columbia
salmonberries, raspberries + cherries are easily brightened with a cranberry tartness
orange
ANTHONY BUCHANAN 5oz 13 | 9oz 22 | btl 60
‘trois’ orange 2020 | black sage bench, okanagan valley, bc
high floral notes with honeycomb + melon lead to bright, tart palate of lemon + kiwi for a long citrusy finish
LITTLE FARM btl 66
‘pied de cuve’ orange 2018 | similkameen valley, bc
complex notes of orange zest + tea leaves lead to honeyed peaches on the palate with a dry spicy finish
radikon btl 88
‘slatnik’ bianco 2015 | venezia giulia, italy
richly textured pastry notes cascade through honey + apricots, orange peel + pear skin
saké
YOSHI·NO·GAWA 5oz 14
brewmaster’s choice | niigata, japan
eminently quaffable, cool + refreshing, light + easy
asahi shuzo co 300ml btl 50
dassai 39 junmai dai-ginjo | yamaguchi, japan
graceful + elegant with light sweetness + vibrant acidity holds notes of ripe melons
asahi shuzo co 300ml btl 42
dassai 50 nigori junmai dai-ginjo | yamaguchi, japan
cloudy appearance and sweet palate lead to super clean finish
fortified
ALVEAR 2oz 9
medium dry nv | jerez, spain
subtle burnt sugar + orange zest entry leads to a nutty spicy palatte with dry finish
GONZÁLES BYASS 2oz 8
oloroso nutty solera nv | jerez, spain
pecans + figs fill this off-dry oloroso with savoury brown butter + ample lingering spice
TAYLOR FLADGATE 2oz 12
10 year old tawny | douro valley, portugal
classic tawny with roasted almonds, golden raisins + marmalade on a spirited, silky palate
TAYLOR FLADGATE 2oz 16
20 year old tawny | douro valley, portugal
complex spicy tawny with ginger, walnut, crème brûlée + figs
TAYLOR FLADGATE 2oz 9
late bottled vintage 2016 | douro valley, portugal
dried tobacco, dried orange, fig + quince paste through this round + structured late bottled vintage
ALVEAR 2oz 13
solera 1927 pedro ximénez nv | mantilla-moriles, spain
introspective allspice + javanes peppercorn nose leads to lush dried fig + brown sugar coated palate
M. CHAPOUTIER 2oz 13
banyuls vin doux naturel 2015 | roussillon, france
an intense palate is awash in dark chocolate, dusky raspberry + savoury spice
PORTO MESSIAS 2oz 19
colheita 1980 | douro valley, portugal
aged for 41 years in barrel, this vintage tawny port harmoniously
blends notes of roasted wood, dried fruits + spices
sweet
QUAILS’ GATE 2oz 10
late harvest optima 2017 | okanagan valley, bc
rich ginger, apricot + florals on a juicy palate, finishing with spiced lime
QUAILS’ GATE 2oz 11
vintage foch 2017 | okanagan valley, bc
chocolate, cherries + fig, decadent, delicious + unique from some of the oldest red vines in the okanagan
CHÂTEAU DERESZLA 2oz 13
tokaji aszú 5 puttonyos 2013 | tokaj, hungary
very sweet, unctuous mouth of dried apricots, candied lemon + straw, kept aloft with acidity
sommelier
AZIENDA AGRICOLA CAGLIERO btl 150
barolo ‘ravera’ 2013 | piemonte, italy
leather + lace, smoky tar + silky tannins, with a trace of rose petals
DOMINIO DE PINGUS btl 110
‘psi’ 2018 | ribero del duero, spain
old vine tempranillo producing rich chocolate notes with bitter nocino + intense spicy finish
CARPINETTO btl 275
vino nobile di montepulciano 1989 | tuscana, italy
fresh cherries + crushed earth, truffle + savoury meats with poised elegance + joyous life
MISSION HILL btl 250
‘oculus’ 2016 | okanagan valley, bc
merlot led dark fruits blend with cabernet cigar notes, firm tannins + impressive, umami length
DOMAINE FAIVELEY btl 800
latricières chambertin grand cru 2017 | bourgogne, france
alluring, mineral + smoky, full pinot with precise sour cherry attack + incredible ethereal finish
GAJA btl 130
ca’marcanda ‘promis’ 2018 | bolgheri, toscana, italy
merlot, syrah + sangiovese meld together as blueberries + balsamic, deep plums, graphite + tobacco
RIDGE VINEYARDS btl 95
‘east bench’ zinfandel 2018 | dry creek valley, sonoma county, california
notes of figs + black olives could not speek more deeply to the sense of place for the last supper wine that the obama’s enjoyed at a certain white house