dinner

available daily from 5pm

chilled + raw

fresh shucked oysters

market price

mignonette, lemon (gf)

tuna tataki

nori seasoned tuna, maple lime ponzu, spicy citrus garlic sauce, puffed rice, asparagus + sesame salad (gf)

side stripe shrimp + bay scallop ceviché

gazpacho consommé, cucumber + cherry tomato salad, yuzu-soy dressing (gf)

b+b seafood tower

130

side stripe shrimp + bay scallop ceviché, tuna tataki, confit tuna, fresh shucked oysters, snow crab, candied sablefish, marinated mussels, house cured salmon, shrimp fritters

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

appy + share

prawn + pesto pizzette

sun-dried tomato pesto, parmesan, lemon

chicken liver parfait

sourdough crostini, mustard fruit relish

tandoori spice grilled sturgeon

beluga lentil daal, yogurt, cucumber + mint (gf)

burrata + charcuterie

fresh burrata, assorted cured meats, house made beer mustard, mixed pickles, sourdough crostini

meatballs

pork + beef, tomato sauce, parmesan, grilled house made sourdough

crispy cauliflower

tahini dressing, feta, mint, toasted breadcrumbs, lemon (veg)

braised pork belly lettuce wraps

butter lettuce, pickled vegetables, fresh herbs, vietnamese lemongrass reduction (gf)

french fries

(veg)(gf)

classic with fancy sauce 11
spicy with sambal mayo 11
parmesan truffle with lemon aioli 13

bread + butter

four slices of house made sourdough + whipped butter (veg)

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

soup + salad

west coast fish chowder

cream base, fresh fish, clam nectar, paprika oil, grilled house made sourdough

kale caesar

half size 12 | full size 17

baby kale, tender greens, sourdough croutons, parmesan

market greens

half size 11 | full size 16

market greens, assorted vegetables, red wine vinaigrette (v)(gf)

burrata salad

fresh tomatoes, watermelon, market greens, black pepper parmesan crisps, blueberry basil vinaigrette, balsamic reduction (veg)

Nicoise Salad

confit tuna, soft boiled egg, green beans, cherry tomatoes, celery, market greens, mustard vinaigrette, black olive caramel gf

salad add ons

+ three crispy falafel 9
+ half burrata cheese 9
+ grilled chicken breast 10
+ confit tuna 10
+ cajun chicken 11
+ four prawns 11
+ two scallops 13

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

forno pizzas

margherita

tomato sauce, mozzarella, parmesan, olive oil, basil, maldon salt (veg)

funghi

cream sauce, mozzarella, parmesan, mixed mushrooms, garlic (veg)

Anastra

roast mushroom tomato sauce, smoked duck breast, pickled onion, poached figs, mozzarella, arugula, red wine syrup

verdura

pesto, vegan mozzarella, artichokes, roasted red pepper, marinated cherry tomato, basil (v)

prosciutto

cream sauce, thyme roasted pear, mozzarella, arugula, truffle honey, reduced balsamic

italian sausage

house made cottechino sausage, tomato sauce, caramelized onions, sage, blue cheese, grana padano

smoky pepperoni

tomato sauce, mozzarella, pepperoni, smoked paprika

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

pasta + risotto

seafood tagliatelle

mussels, clams, shrimp + scallops, white wine + garlic pistou, asparagus, lemon bread crumbs

cauliflower + mushroom risotto

herb roasted mushrooms, truffled cauliflower purée, crispy cauliflower crumbs (gf)(veg)

gnocchi rosso

san marzano tomatoes, basil, parmesan (veg)

gnocchi bianco

mornay, gruyère, aged white cheddar, chives (veg)
+ add bacon crumble 5

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

casuals

smash burger

single 23 | double 31

white cheddar, pickles, sliced tomato, lettuce, fancy sauce, brioche bun

served with fries, spicy fries or market greens
+ sub parmesan truffle fries 4
+ sub kale caesar salad 4
+ sub west coast fish chowder 5
+ bacon 5
+ avocado 6

fried chicken bowl

sushi rice, edamame, avocado, pickled vegetables, corn-sesame salad, spicy pineapple, miso aioli, chili vinaigrette (gf)

falafel bowl

house made crispy falafel, turmeric hummus, market greens, harissa spiced chickpeas, fresh vegetables, pickled red cabbage, tahini dressing (v)(gf)

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

b+b beef

our steaks are AAA beef, served with pomme purée + seasonal vegetables

6oz california striploin

steak + frites

6oz california striploin, lemon aioli, beef jus, red wine braised shallots, kale caesar (gf)

10oz new york striploin

6OZ TENDERLOIN

market price

beef add ons

+ forno roasted mushrooms 7
+ four prawns 11
+ two scallops 13

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

b+b mains

pan roasted halibut

summer vegetable + potato ragout, dill, roast lemon butter sauce (gf)

guava braised beef

pearl couscous pasta salad with bell peppers, almonds, raisins, parsley + feta, pomegranate molasses vinaigrette, black olive caramel, braising jus

crispy duck breast

warm lentil salad, roasted baby beets, tarragon + arugula, caramelized orange jus (gf)

forno roasted jumbo prawns

braised moroccan eggplant, tomatoes + chickpeas, garlic flatbread

pan seared sablefish

potato gnocchi, caramelized onions + braised beef ragout, truffled kale salad, matelote sauce

thai curry mussels

thai red curry + coconut broth, lemongrass, ginger, cilantro, grilled house made sourdough

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

desserts

SUMMER SWEET CLOUD

light vanilla pavlova, lemongrass whipped ganache, chantilly, fresh seasonal fruits (gf)

CHOCOLATE + COFFEE DELISH

brown butter espresso brownie, creamy caramel drizzle, toasted cocoa nibs, coffee sauce, cocoa powder

SUNSHINE TART

vanilla tart shell, citrus gel, lime curd, italian torched meringue, gold leaf, whipped coconut ganache, coconut cake crumbs

PASSION FRUIT DREAM

smooth passion fruit curd, passion fruit chocolate, passion fruit caramel (gf/v)

house made ice cream

two scoops 8 | three scoops 10

please ask your server for today’s selection, vegan options available

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

dessert drinks

THE GOOD NIGHT

ardbeg 10yr scotch, bacardi 8yr rum, amaro averna, orange bitters rich, stiff + complex, a lovely place to finish, or to begin
served over one large cube with double citrus zest

TWENTIETH CENTURY

tanqueray gin, lillet blanc, white chocolate, lemon, egg white a liquid lemon meringue cloud, citrusy + lightly sweet
served straight up in a coupe with chocolate dust

CHOCOLATE ALEXANDER

brandy, chocolate, cream, crème de cacao, aromatic bitters the ultimate adult dessert, boozy, chocolaty + creamy
served straight up in a coupe with chocolate shavings

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan