lunch + brunch

brunch

classic benny

half size 20 | full size 25
choice of back bacon or smoked salmon, toasted croissant bun, brown butter hollandaise, hash browns

boom breakfast

24
two eggs, sausage, baked beans, forno roasted mushrooms + tomato, hash browns, toasted house made sourdough

breakfast sandwich

20
fresh herb + aged white cheddar frittata, chorizo sausage, smashed avocado, romesco mayo

croque madame

23
house made sourdough bread, smoked ham, gruyère, roasted jalapeño mornay, poached egg, market greens

CRÈME BRÛLÉE FRENCH TOAST

20
brioche, vanilla custard, maple syrup, hash browns

chorizo hash

26
house made chorizo, two poached eggs, crispy hash browns, roasted onions, mushrooms + jalapeño, baby kale, scallions, hollandaise (gf)

avocado toast

22
toasted house made sourdough, avocado, forno roasted tomato, feta, everything seasoning, hash browns + market greens (veg)
+ sub vegan parmesan 2 + add poached egg 3

shakshuka

22
spiced tomato + bell pepper sauce, poached eggs, feta, olive oil + cilantro, toasted sourdough bread (veg)

brunch add ons

+ three crispy falafel 9
+ half burrata cheese 9
+ grilled chicken breast 10
+ egg any way 3
+ artisan greens 5
+ sausage 5
+ forno roasted tomato 3
+ 3 slices of bacon 5
+ forno roasted mushrooms 5
+ baked beans 5
+ add avocado 6

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

appy + share

COLD SMOKED ALBACORE TUNA PIZZETTE

20
basil pesto, greek yogurt sauce, fresh arugula

chicken liver parfait

19
sourdough crostini, mustard fruit relish

LEMONGRASS CARAMEL GLAZED CHICKEN WINGS

21
chilis, fish sauce, cilantro, pickled radish, black pepper-lime sauce gf

meatballs

19
pork + beef, tomato sauce, parmesan, grilled house made sourdough

crispy cauliflower

19
tahini dressing, feta, mint, toasted breadcrumbs, lemon (veg)

french fries

(veg)(gf)
classic with fancy sauce 11
spicy with ranch mayo 11
parmesan truffle with lemon aioli 13

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

soup + salad

west coast fish chowder

17
cream base, fresh fish, clam nectar, paprika oil, grilled house made sourdough

kale caesar

half size 12 | full size 17
baby kale, tender greens, sourdough croutons, parmesan

market greens

half size 11 | full size 16
market greens, assorted vegetables, red wine vinaigrette, herb + garlic cracker, crispy chickpeas (v)(gf)

BURRATA TOMATO SALAD

24
fresh tomatoes, cucumber, red onion, balsamic vinegar, basil, focaccia (veg)

NICOISE MODERNE

24
tataki tuna, cherry tomatoes, yellow potato, green beans, soft boiled egg, black olive caramel, mustard vinaigrette (gf)

salad add ons

+ three crispy falafel 9
+ half burrata cheese 9
+ grilled chicken breast 10
+ confit tuna 10
+ cajun chicken 11
+ four prawns 11
+ two scallops 13
+ sablefish 22

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

forno pizzas

margherita

21
tomato sauce, mozzarella, parmesan, olive oil, basil, maldon salt (veg)

funghi

26
cream sauce, mozzarella, parmesan, mixed mushrooms, garlic (veg)

Anastra

27
roast mushroom tomato sauce, smoked duck breast, pickled onion, poached figs, mozzarella, arugula, red wine syrup

verdura

22
pesto, vegan mozzarella, artichokes, roasted red pepper, forno roasted tomato, basil (v)

prosciutto

27
cream sauce, thyme roasted pear, mozzarella, arugula, truffle honey, reduced balsamic

smoky pepperoni

23
tomato sauce, mozzarella, pepperoni, smoked paprika

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

pasta + risotto

all pastas are made in house, daily

WILD BOAR BOLOGNESE

29
trenette pasta, fresh herbs, parmesan

GREEN PEA + BACON RISOTTO

28
sweet onion fritter, sour cream, mint

gnocchi rosso

26
san marzano tomatoes, basil, parmesan (veg)

gnocchi bianco

26
mornay, gruyère, aged white cheddar, chives (veg)
+ add bacon crumble 5

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

casuals

fish + chips

1 piece 22 | 2 piece 29
phillips tiger shark pale ale battered pacific pollack, coleslaw, lemon, tartar sauce, fries

falafel bowl

25
house made crispy falafel, turmeric hummus, market greens, harissa spiced chickpeas, fresh vegetables, pickled red cabbage, tahini dressing (v)(gf)

tuna poke bowl

27
szechuan marinated ahi tuna, sushi rice, edamame, seasonal vegetables, sweet pickled cucumber, radish, yuzu mayo, crispy garnish (gf)

BRAISED PORK BELLY BOWL

28
sushi rice, edamame, avocado, corn sesame salad, pickled vegetables, sesame dressing, fresh jalapeño sauce, ginger soy glaze (gf)

steak + fries

42
6oz flat iron, lemon aioli, beef jus, caramelized onions, kale caesar (gf)

thai curry mussels

34
thai red curry + coconut broth, lemongrass, ginger, cilantro, grilled house made sourdough

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan

handhelds

cajun grilled chicken sandwich

24
aged white cheddar, tomato, dill pickle, lettuce, ranch mayo, brioche bun

smash burger

single 23 | double 31
white cheddar, pickles, sliced tomato, lettuce, fancy sauce, brioche bun

B+B BURGER

29
single smashed patty, blue cheese, bacon, caramelized onions, tomato, lettuce, pickle, lemon aioli, barbecue sauce, brioche bun

steak sandwich

35
6oz flat iron steak, grilled sourdough, romesco, caramelized onion, forno roasted tomato, arugula, chimichurri

all handhelds are served with fries, spicy fries or market greens

+ sub parmesan truffle fries 4
+ sub kale caesar salad 4
+ sub west coast fish chowder 5
+ bacon 5
+ avocado 6

(gf) – gluten friendly | (veg) – vegetarian | (v) – vegan