daily 2-5pm + 9pm-close
cabernet/merlot, rosé or chardonnay
prosecco
cava
lambrusco
ketel one peach + orange vodka , lemon, cock ‘n’ bull ginger beer, mint
house infused ketel one vanilla vodka, forty creek cream liqueur, tia maria, house made cold brew
el jimador reposado tequila, agave, lime
gosling’s black seal rum, lime, cock ‘n’ bull ginger beer
devine dutch courage genever, campari, esquimalt sweet rosso vermouth
aperol, prosecco, soda, orange
hornitos black barrel tequila, maker’s mark, demerara syrup, orange bitters
turmeric hummus, chimichurri (V)(GF)
crispy chicken, spicy sauce, sesame seeds, scallion, sweet + sour wonton
pork + beef, tomato sauce, parmesan, grilled house made sourdough
greens, fresh vegetables, red wine vinaigrette (V)(GF)
soy, miso, toasted sesame, crispy shallot (V)(GF)
classic with fancy sauce 6 spicy with togarashi mayo 6 parmesan truffle with lemon aioli 9
crispy rice cake, ponzu, radish, miso aioli, garlic chips (GF)
tomato sauce, mozzarella, parmesan, olive oil, basil, maldon salt (VEG)
sun-dried tomato pesto, parmesan, lemon
cream sauce, mixed mushrooms, pickled shallot, arugula (VEG)
brioche bun, dill pickle, mustard, cheddar, white onion + add patty 4.5
(GF) – Gluten Friendly | (VEG) – Vegetarian | (V) – Vegan
We are now requiring credit cards to hold reservations of 6+ guests. Please note that we charge a fee of $20 per guest for all who do not attend the reservation without a minimum of 48 hours notice.
